DINNER MENU
SHAREABLE
Italian Osetra (80) or Royal Osetra (120)
CAVIAR (GF)
house potato chips / lemon crème fraîche 1oz tin of:
Italian Osetra (80) or Royal Osetra (120)
$19
RAW OYSTERS (6) (GF)
fresh shucked / rotating selction / served on ice
$19
$18
STEAK TARTARE (GF sub)
tenderloin, castelvetrano olive, shallot, smoked jalapeño, egg yolk, parmigiano, house potato chips
$18
$18 per oz.
WAGYU HOT STONE (GF)
thinly sliced A5 wagyu, seasonal condiments
$18 per oz.
$18
/
$3 or $35
/
$6
CHARCUTERIE
three or six artisan cheeses and meats / house made crackers served with two chef selected house made snacks
$18
/
$3 or $35
/
$6
$16
MUSHROOM PATE (V)
pate of mushroom, lentil, and nuts served with griddled sourdough
$16
$12
FRIED BRUSSELS SPROUTS (V sub)
brussels sprouts / kimchi / kalbi marinade /parmagiano reggiano
$12
$10
CRISPY SMASHED POTATOES (V sub, GF sub)
crispy fried local red skin potatoes tossed with sumac and herbs / malt aioli
$10
$19
SHIO MUSSELS (GF)
1# Bang Island mussels / yuzu shio tare / dashi butter / gochugaru
$19
$11
/
pp
MAPLE CURED SALMON
baby greens / puffed wheat berries / dill
$11
/
pp
$21
MEATBALLS & POLENTA
polenta, pomodoro, preserved tomato, parmigiano reggiano
$21
COMPOSED
$34
DUCK BREAST
winter root vegetables / pink peppercorn jus
$34
$45
FILET AU POIVRE (GF)
filet au poivre / pomme puree
$45
$31
KUROBOTA SCHNITZEL
Kurobota pork loin / pear mostarda / mustard dressed onion
$31
$16
CENTRAL MARKET SALAD (GF)
Brogue Hydroponics greens, red and gold beets, pickled apple, house-made ricotta salata, honey and apple vinaigrette
$16
$36
SCOTTISH STEELHEAD TROUT
braised white beans / chicories / frisee / fennel salad
$36
$31
LAMB RAGU
braised lamb shoulder / fresh pici pasta / leeks / onion / calabrian chili / parmigiano reggiano
$31
DIETARY RESTRICTONS:
V: VEGETARIAN
VEG: VEGAN
GF: GLUTEN-FREE
DF: DAIRY-FREE
PES: PESCATARIAN
*: CHANGES CAN BE MADE UPON REQUEST
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness.