SUPPER CLUB - 2025
Wednesday, January 15th, 2025
winter
January Supper Club embraces the cozy charm of winter with a menu designed to warm your soul. Featuring comforting, seasonal flavors, this dinner is the perfect way to savor the essence of winter while enjoying a cozy, intimate atmosphere.
Thursday, February 13th, 2025
Amore
A celebration of love and connection inspired by Valentine’s Day. Whether you’re with friends, family, or flying solo, enjoy an unforgettable evening of romance-inspired dishes and pairings—perfect for everyone, not just couples
Wednesday, March 19th, 2025
France
A culinary journey paying homage to the legendary French chefs who shaped modern cooking. Experience a menu inspired by the rich traditions and timeless techniques of the cuisine that serves as the foundation of it all.
Wednesday, April 16th, 2025
Spring
Celebrate the flavors of the season at Conway Social Club’s April Supper Club, inspired by the vibrant bounty of spring. Chef Jacob showcases his passion for fresh, seasonal produce with a menu that highlights the best of what this time of year has to offer.
Wednesday, May 21st, 2025
Vendor Highlight - TBD
May Supper Club shines a spotlight on the incredible products from a local farm, offering guests a chance to explore the rich agricultural heritage of Lancaster County. This special evening celebrates the connection between farm and table, with a thoughtfully crafted menu highlighting fresh, local ingredients and the stories behind them.
Wednesday, June 18th, 2025
summer
Join us for Conway Social Club’s June Supper Club, a celebration of summer’s finest flavors and fleeting treasures. This seasonally driven dinner highlights the best regional ingredients at their peak, capturing the essence of what summer means through fresh, vibrant, and unforgettable dishes.
Wednesday, July 16th, 2025
the feast of the seven fishes
Christmas in July, where we reimagine the traditional Feast of the Seven Fishes using fresh, vibrant summer produce. Experience how the season’s flavors transform these classic dishes, blending the festive spirit of Christmas with the light, bright tastes of summer.
Wednesday, August 20th, 2025
iberian
Join us as we explore the rich flavors of Spain and Portugal. Enjoy a menu filled with vibrant dishes and carefully selected pairings that highlight the traditions of the Iberian Peninsula.
Wednesday, September 17th, 2025
italian
September Supper Club brings the best of Italian cuisine, a theme close to Chef Jacob’s heart, where he draws on his extensive training and experience. Enjoy an authentic, flavorful journey through Italy with dishes crafted to showcase the richness and warmth of this timeless culinary tradition.
Wednesday, October 15th, 2025
fall
Celebrates the flavors of Fall with us as we highlight regional produce at its peak and the transition from summer vegetables to hearty storage crops. Enjoy a seasonal menu that showcases the rich, comforting ingredients of autumn, from root vegetables to squashes, perfect for embracing the cozy, harvest-focused spirit of the season.
Wednesday, November 19th, 2025
TBD
November Supper Club shines a spotlight on the incredible products from a local farm, offering guests a chance to explore the rich agricultural heritage of Lancaster County. This special evening celebrates the connection between farm and table, with a thoughtfully crafted menu highlighting fresh, local ingredients and the stories behind them.
Wednesday, December 17th, 2025
The Feast of the Seven Fishes
Dive into December with a special culinary tradition, The Feast of the Seven Fishes — a celebration of flavor, community, and the holiday spirit! Indulge in four expertly crafted courses paired with perfect drinks to transport you to an Italian coastal holiday.